The batter of these apple cinnamon pancakes is mixed in a blender, contains and entire apple and tastes like apple pie. Not too sweet, they make a delicious breakfast. Serve alone or topped with more apples, syrup or a dollop of yogurt.
Apple Cinnamon Pancakes
Made in a blender, with an entire apple these pancakes are a delicious breakfast. The recipe is vegan, nut and dairy free.
Servings: 10 pancakes
Ingredients
- 1 1/2 cup rice milk
- 1 1/2 tsp olive oil
- 1 tsp vanilla extract
- 1 large apple pealed, cored and chopped
- 1/2 cup whole-wheat flour
- 1/2 cup all purpose flour
- 1 1/2 tsp baking powder
- 1/2 tsp Salt
- 2 tbsp sugar
- 1 tsp ground cinnamon
Instructions
- Combine all the ingredients in a blender and blend until it becomes a batter like consistency.
- Heat a lightly greased frying pan over a medium heat. Spoon batter into pan and cook each side on a low temperature until golden brown
- Serve with apples, fruit, syrup or yogurt
Notes
You can swop out the rice milk for any other milk you like.
