Savoury Chickpea Waffles
Made with chickpea flour these savoury chickpea waffles are crispy on the outside, soft on the inside. Top with eggs and avo for a savoury breakfast. They are gluten free, vegetarian, dairy free, nut free and have no added sugar.
Servings: 3 waffles
Ingredients
Chickpea Waffles
- 1 C chickpea flour
- 1 tsp baking powder
- 1 tsp Salt
- 1/2 tsp ground black pepper
- 1/4 tsp Garlic Powder
- 1 tbsp fresh chives finely chopped
- 1 egg
- 1/2 C water
- 1 tbsp olive oil
Toppings
- fried eggs
- avocado
- baby tomatoes
- fresh chives
You will Also Need
- waffle iron
- non-stick spray
Instructions
- Combine dry ingredients in a bowl and mix well. Add in the liquid ingredients and whisk till combined and smooth.
- Preheat your waffle iron and spray with a non-stick spray. Scoop ½ cup of batter into the hot iron and cook according to the waffle iron instructions. You’ll get 3 waffles.
- Top waffles with fried eggs, tomatoes, avo and some fresh chives.