These Spicy yogurt breakfast popsicles taste like frozen yogurt on a stick. Layer yogurt, Herbivore Super  Cereal and berries.  This recipe can be adapted to what you have at home. Switch Herbivore’s Super Cereal for granola or the berries for any other fruit that would freeze nicely (mango or peaches would be great as well). If you don’t eat yogurt you can also use a coconut cream sweetened instead of yogurt to make vegan breakfast popsciles. If you do this, allow for freezer time between each layer so that the fruit and super cereal doesn’t sink to the bottom. Freeze, store in a container and you have a quick and healthy breakfast, dessert or snack.

The Quantities are not exact, use the amount of yogurt, berries and cereal you need to fill the number of Popsicle molds you have. Make sure that the majority of the popsicle is the yogurt.


Spicy Yogurt Breakfast Popsicles with Herbivore Super Cereal in Gingerbread

Vegetarian | Gluten Free | No added Sugar A breakfast Popsicle made by layering yogurt, berries and cereal
Course: Mains
Dietary: Gluten Free, No Added Sugar, Vegetarian, Wheat Free


  • Yogurt plain or vanilla
  • berries fresh / frozen
  • herbivore Super Cereal in Gingerbread

You will also need

  • Popsicle Mold and sticks


  • Layer the yogurt, granola and berries in the Popsicle mold until you reach the top. Stick a Popsicle stick in the middle and freeze for 2-4 hours until completely frozen.
  • To release the Popsicles from the molds, pour warm water over the outside of the mold until the Popsicles release easily.



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